Wordless Wednesday-- #CookforJulia Party

We celebrated the launch of #CookforJulia with a brown bag lunch party. While watching episodes of 'The French Chef', we sampled some of her most famous dishes. These delicious treats included Coq au Vin, Reine de Saba, and Beef Bourguignon (top left). Yum.

To learn more about #CookforJulia, check out this blog post and archived webinar

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